Wednesday, November 6, 2013

Simple cupcake recipes Listen!


mini-peppermint-cupcakes
 Ingredients:

Amounts simple cupcake recipes Listen Ingredients:
200 g
3 pears
4 eggs
80 g sugar
70 g flour
Any amount
1 package of baking powder
1 package
60 g
200 g dark chocolate
pears
Eggs
Sugar
Flour
Sugar
package of baking powder
vanilla
butter for pan
 1-Preheat the oven gas mark 7 (190 º C).
2-Peel and cut pears into small dice.
Separate the whites from the yolks.
Beat the egg yolks with sugar and vanilla sugar until smooth.
3-Add the flour mixed with yeast. Break the chocolate in a saucepan and add the butter.
4-Heat over low heat. Once the tiles are soft at heart, turn to smooth.
5-Remove from heat and mix the batter. Add the diced pear. Beat the egg whites and fold them into batter.
6-Pour into a mold and bake for 20 minutes, then reduce to 180 ° C and allow another 15 minutes.
7-Top with pears.

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