follow ………………… Ingredients:
| Amounts | Ingredients |
| 3 eggs 125 g 125g 150g 3 tablespoon 75g 1 pinch of Salt | Egg Sugar Butter Dark chocolate Tablespoons milk Flour Salt |
Preparation:
1-Beat the egg yolks with sugar until white.
2-To melt chocolate with milk and butter.
3-Fold the chocolate mixture to egg yolks.
4-Stir in flour. Beat the egg whites until stiff and add to mixture.
5-Bake for 20 minutes (watching) at 200 ° C thermostat 6-7.
enjoy your mini chocolate cupcake recipe !
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