Simple chocolate cupcakes !!!!!!

 Ingredients: Amounts Simple chocolate cupcakes recipe Ingredients: 120 g 75 g 4 eggs 90 g flour 120 g of yeast dark chocolate butter (salted, it is always best) Eggs flour Sugar 1 packet Simple chocolate cupcakes recipe  Preparation: Preheat the oven to gas mark 6 (180 ° C). Melt chocolate with butter in a saucepan over low heat. Once melted, pour the mixture...

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Healthy chocolate chip:

Healthy chocolate chip cookie recipe Ingredients: Healthy chocolate chip cookie recipe Ingredients: Amounts flour 100g chestnut flour 100g hazelnut puree 50g oil 50ml cow's milk or vegetable 50ml Chocolate Coffee   Preparation:Preparation Biscuits chestnut,...

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Double chocolate chip!!!!!

chocolate chip cookie recipe Ingredients 1 cup butter softened 1 1 / 2 cup sugar 2 eggs 2 tablespoons teaspoon vanilla 2 cups all-purpose flour 2 / 3 cup cocoa powder 3 / 4 c. teaspoon baking soda 1 / 4 c. teaspoon salt 2 cups chocolate chips semisweet 1 / 2 cup chopped walnuts (optional) Preparation :1. Preheat oven to 350 degrees F (180 C). 2. In a large bowl, beat together butter, sugar, eggs and vanilla until light...

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Chocolate chip cookie........

1. Undo margarine until creamy. .Add sugar and brown sugar and mix well. . Stir egg, peanut butter, vanilla extract, salt and baking soda. Mix well. . Add flour gradually until you get the texture of a biscuit dough. . Add chocolate chips and mix gently. . Shape into small balls about the size of a golf ball and place then crush them lightly on a cookie sheet. Leave enough space themselves between each as they do not touch during cooking.Follow...

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Best moist chocolate cupcak

Amounts   Ingredients: 200g 125 g 100 g 1 packet 4 eggs 200 g 1 pinch dark chocolate (7 oz) butter (4.4 oz) flour (3.5 oz) yeast or baking powder (10 g, 1 / 3 oz) Eggs sugar (7 oz) Salt   Preparation: In a saucepan, melt butter and chocolate. Remove from heat and stir in the yeast and flour. Preheat oven to 180 ° C (gas mark 6, 350 ° F). In a bowl, beat egg yolks with sugar until...

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Moist cupcakes..

Amounts  Ingredients: 60g One tablespoon 160g Packet Pinch 1egg 50g Any mount Sugar lemon juice Flour Baking powder Salt Eggs Butter A golden apple (or pear blackberry).  Preparation: Take the lemon zest with a paring knife before pressing the fruit. Prepare the glaze by mixing icing sugar with a tablespoon of lemon juice. Book. Mix together the lemon zest and sugar to obtain a sugar moist, colorful...

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Moist cupcake!!!

Bake the cake 35 minutes. Let it cool a few minutes and unmold it onto a lightly hollow.FOLLOW………… Amounts   Ingredients: 1 grapefruit yellow untreated 1 pink grapefruit 125 g butter 115 g 115 g 150 g 2 eggs 2 tablespoons 1 / 2 teaspoon grapefruit yellow untreated pink grapefruit 1 butter caster sugar Flour Icing sugar Eggs Imperial Mandarin soup or Cointreau baking powder ...

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